Rosewood Country Inn Offers Two Night Getaway Where Maple Is The Key IngredientNew Hampshire Inn Welcomes Spring with Currier and Ives Maple Sugar Weekend, March 21-23
As spring approaches in New Hampshire, the days get longer, temperatures rise and buckets and tubing appear on the roadsides to herald the start of maple sugar season. To celebrate this annual event, the Rosewood Country Inn and area maple sugar houses are offering a Currier & Ives Maple Sugar Weekend March 21-23. This quintessential New Hampshire inn - is offering a weekend getaway amidst a backdrop that's right out of a Currier & Ives scene. The two night package includes a mapped, self-guided tour of neighboring sugar houses where guests can see maple syrup made the old-fashioned way, and learn the history of the time honored tradition from the Native Americans to the present. The guide also includes suggestions for antiquing and tax-free shopping, and areas for snow shoeing and cross country skiing. After a day of touring, guests can treat themselves to complimentary late afternoon hearty hors d'oeuvres at the Inn before going out to one of the local eateries for dinner.
The Currier & Ives Maple Sugar Weekend package includes the following: Two nights lodging at the inn
Hearty country breakfasts where maple is the star ingredient Saturday evening hors d'oeuvres
Map of area sugar houses for self guided tours Maple syrup nip to take home This two night lodging package starts at $139 pp for a deluxe room based on double occupancy
Cannot be combined with any other discounts or promotions.
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